Domaine de l’Edre
Jacques Castany and Pascal Dieunidou are two wine fanatics, farming inherited vines part-time in the village of Vingrau (Roussillon). With limited acreage, average yields of just 1.05 tons/acre, and consistently stellar press, the wines are naturally in short supply, though there are plans to slowly increase production to meet demand.
Domaine de l’Edre
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l’Edre Carrément Rouge
Red
Roussillon, France
2015 -
l’Edre Carrément Rouge
Red
Roussillon, France
2017 -
l’Edre Forcément Carignan
Red
Roussillon, France
2017 -
l’Edre “l’Edre”
Red
Roussillon, France
2014 -
l’Edre “l’Edre”
Red
Roussillon, France
2016
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