Jean Laurent is the third‐generation owner at the estate, but his family has been growing wine in the tiny village of
Celles‐sur‐Ource for centuries. With a strong commitment to sustainable agriculture and an almost fanatical devotion
to quality, Champagne Jean Laurent has emerged as of the top grower‐producers in the Côte des Bar.
Tasting Notes: apricot and nectarine aromas on the nose. Fine bubble
Serve With: Excellent with game or rich meats such as duck, it can stand up to richly sauced dishes.