Sous la Montagne (“Below the Mountain”) is a new project from winemaker Jeff Carrel and his associate Sebastien Calduch. This range of estate-bottled and négociant wines is sourced from top sites in the Roussillon and western Languedoc, showcasing the pure, unadorned fruit from old vines planted in brilliant granite and schist-based terroirs.
Tasting Notes: Offers aromas of red and black cherries and blueberries, with hints of cracked pepper, graphite, and underbrush. Soft, fine grained tannins on the palate lead to a long, persistent finish.
Serve With: A versatile wine that is excellent with spice-roasted Kabocha squash, mild lamb curry, marinated chicken skewers, and much more…